Specials

Take Away Banquet - save $15.00
1 x Butter Chicken, 1 x Lamb Rogan Josh, 1 x Vegetable Korma, 1 x Basmati Rice , 1 x Nan Bread, 1 x Raita/ Pappadums $42.50

Entree

Vegetable Samosa (2 Pcs)
Triangular Indian pastry, stuffed with potato and fresh pea filling. $6.50

Vegetable Pakora (2 Pcs)
Battered dipped flowerets of cauliflower and fresh spinach. $4.00

Kalmi Kebab (2 Pcs)
Chicken drumstic marinated in garlic & yoghurt, cooked in tandoor. $7.50

Onion Bhajia (2 Pcs)
Onion fritters battered in chickpea flour and shallow fried. $7.50

Main Courses

Chicken Tikka Masala
(England Favorite) Tandoori chicken fillets marinated in chef's special gravy. (Mild to Medium) $14.50

Chicken Madras
A famous South Indian dish made with fresh curry leaves, coconut and garlic. (Mild to Medium) $14.50

Butter Chicken
Chicken tikka gently simmered in a buttery tomato sauce, flavored and fenugreek. (Mild) $14.50

Le Taj Chicken Korma
Mouth watering tender chicken fillets cooked with crushed almonds and cashew nuts in rich thick gravy. (Mild) $14.50

Beef Curry (Aussie Favouite)
Diced beef pieces cooked in a rich tomato & onion gravy. (Medium) $14.50

Beef Jalfrezy
Succulent pieces of beef, capsicum fried in garlic and flavoured with tomato gravy. (Mild - Medium) $14.50

Beef Madras
Diced beef pieces cooked in coconut milk, fresh curry leaves. $14.50

Lamb Rogan Josh
A classic Kashmiri dish cooked in a rich onion and tomato sauce. $14.50

Lamb Saag
A lamb curry cooked in fresh spinach. (Medium). $14.50

Aloo Gosht
Lamb cooked with potatoes, fresh ginger and Indian herbs. $14.50

Vindaloo/Tindaloo

Lamb Vindaloo
$15.50

Chicken Vindaloo
$15.50

Beef Vindaloo
$15.50

Seafood

Fish Curry
Ling fillets cooked in rich tomato and coconut gravy. (Medium to Hot) $17.50

Le Taj Prawn Masala
Prawn cutlets served in a tantalising rich sauce. (Medium to Hot) $18.50

Vegetarian

Daal Makhani(Punjabi Delight))
A combination of lentils & red kidney beans cooked in slow heat. (Overnight) $13.50

Alu Gobi
Cauliflower and potato cooked in tomato with chopped coriander leaves, served dry. (Medium) $13.50

Tarka Dhal (British Favourite)
Lentil and turmeric stew tempered with garlic and cumin seeds. $13.50

Vegetable Korma(Chef's Special)
An assortment of seven vegetables and nuts cooked to perfection. $14.50

Saag Paneer
Home made cottage cheese with fresh spinach cooked in spices. $13.50

Malai Kofta
Mashed potato filled with cottage cheese, fried golden and served with a rich cashew nut cream gravy. (Mild to Medium) $13.50

Le Taj Mushroom Masala
A delightful combination of fresh mushrooms and green peas in a special gravy. (Medium to Hot) $13.50

Mutter Paneer
Home made cottage cheese and peas simmered in medium gravy. $13.50

Paneer Kadhaiwala (New Arrival)
Cottage cheese fingers, julienne of capsicum, tomato, ginger and chilli cooked on high heat and sprinkled with freshly ground spice $14.50

Tandoor

Tandoori Chicken (Full)
Full Fresh chicken marinated in herbs and spices and cooked in the tandoor. $18.50

Tandoori Chicken (Half)
Half Fresh chicken marinated in herbs and spices and cooked in the tandoor. $14.50

Chicken Tikka - Entree
Chicken fillets marinated in yoghurt and spiced cooked in the tandoor. $14.50

Chicken Tikka - Main
Chicken fillets marinated in yoghurt and spiced cooked in the tandoor. $16.50

Seek Kebab
Minced lamb with green spices, rolled on skewers, cooked in the tandoor. $13.50

Woodland Mushroom
Fresh button mushroom marinated with spices and cooked in the tandoor $12.50

Bara Kebab (4 pcs)
Cutlets of lamb marinated in spices, garlic and yoghurt cooked in tandoor. $16.50

Meat Platter - Entree
An assortment of tandoori meats from our traditional tandoor. $15.50

Meat Platter - Main
An assortment of tandoori meats from our traditional tandoor. $22.50

Breads

Tandoori Roti
Unleavened wholemeal bread. $2.00

Paratha
Shallow fried unleavened wholemeal bread. $3.00

Nan
Plain flour bread . $2.50

Garlic Nan
Plain wholemeal bread with fresh garlic flavour. $3.00

Alu Paratha
Wholemeal bread filled with spiced mashed potatoes & fresh coriander.. $3.50

Keema Nan Plain flour bread stuffed with spicy lamb mince. $3.50

Kashmiri Nan
Plain flour bread stuffed with mix dry fruit. $3.50

Paneer Nan
Plain flour bread with fresh goat cheese. $4.00

Goat Cheese Nan
Plain flour bread with fresh goat cheese. $5.00

Rice/Biryani

Basmati Rice (Queen of Rice) - Small
Long grain boiled basmati rice. $4.00

Basmati Rice (Queen of Rice) - Large
Long grain boiled basmati rice. $5.00

Vegetable Biryani
Rice dish cooked with vegetable and seasoned with spices. $13.50

Special Biryani - Lamb
Rice dish cooked with lamb seasoned with spices and garnished with fresh coriander. $14.50

Special Biryani - Chicken
Rice dish cooked with chicken seasoned with spices and garnished with fresh coriander. $14.50

Kashmiri Pulao
Basmati rice cooked with dry fruits and nuts $6.50

Accompaniments

Raita
Fresh homemade yoghurt with cucumber and tomato. $4.00

Green Salad
Fresh garden salad served with refreshing tangy dressing $4.50

Hot Chutney
Mint/ coriander leaves and green chilli. $2.50

Sweet Chutney
Tamrind, sultanas. $2.50

Mixed Pickles
Mango, chilli and lime $2.50

Pappadums (4 pcs)
Lightly spiced deep fried Indian crisps $2.50

Desserts

Gulab Jamun (Two in a pack)
Home made sweet dumplings in a sugar syrup. $4.00

Homemade
Special Indian ice cream with dry fruits $4.00

Drinks

Lassi (Plain)
Yoghurt drink, served sweet or salted. $4.00

Mango Lassi
Yoghurt drink, served sweet or salted. $5.00

Soft Drinks
$4.00

Chef's Specials

Keema Mutter
Minced lamb cooked with green peas in special gravy. $21.00

Balti Chicken
A special delicacy prepared with balti sauce, tomatoes, onion, capsicum & garnished with coriander and ginger $21.00

Goat Masala
Goat pieces with bones cooked in chef's special gravy $21.00

Ghost Curry
Curry made with world's hottest chillies - recommended only for hot food lovers $21.00

Lamb Masala
Tender lamb pieces cooked in special onion & tomato gravy $21.00